Thanksgiving is renowned for its festive feasts and hosting it is no easy task. The star of the show, the turkey, is perfected with a ladle of mouthwatering gravy. Mastering this richly flavored sauce can be tricky, but there's a tool to simplify this process - the OXO Good Grips fat separator. This nifty device has been added to the culinary arsenal of over 3,000 cooks in the last month alone, making gravy preparation for Thanksgiving less of a chore.

This implement, currently retailing for $17, boasts excellent features that ensure you won't be stuck with a greasy, lumpy gravy. While sharing semblance with a petite jug, this separator accomplishes much more. Pour your pan drippings into it, and watch as the fat is efficiently segregated from the flavorful liquid. This magic is done using a silicone stopper that prevents anything but the gravy slipping into the spout. A detachable strainer helps sieve out any unwanted remnants from your pan drippings. Unplug the stopper, and the gravy moves into the spout, ready to be poured.

Comfortable handling is assured thanks to a lengthy non-slip handle, and the container’s front is designed at a higher angle to prevent spillage. Despite its plastic build, it's light and easy-to-handle even when full. The printed measurements on the cup help in precise measurement of gravy, and for added convenience, it’s dishwasher-safe.

More than 5,500 people have given stellar reviews for this kitchen aid, praising its efficiency, quality, and how simple it makes the task of gravy-making. One reviewer marked it as “perfect for Thanksgiving” and a huge timesaver. Another customer expressed its effectiveness and shared that others at their Thanksgiving feast were impressed and desired one themselves.

Don’t let the stress of making the perfect gravy dampen your spirits this Thanksgiving. Pick up the OXO Good Grips fat separator to help you take a load off –– you’ll be grateful that you did. This item is currently available on Amazon. The reported price at the time of publishing was $17.